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Current ways to dine with us, from lunch and pre-theatre menus to group gatherings and seasonal experiences.

Maialetto Arrosto

$99pp two-course share-style Sunday lunch with bread, prawns alla catalana, crackling, tender pork and roast potatoes.

This Sunday lunch centres on Sardinian-style suckling pig served for the table with coastal Italian sides.

$85pp shared menu with a 75-minute reservation, set five minutes from the Sydney Opera House.

Arrive from 5pm or 5:30pm for a shared menu designed to keep dinner polished and curtain call on time.

$65pp two-course lunch for mid-week meetings and relaxed city lunches, Tuesday to Friday from 12pm.

Pranzo Veloce is our two-course lunch format, made for the middle of the week with a shared entree, a choice of main and mineral water for the table.